Easy Homemade French Apple Pie, for Pi Day!

In honor of Pi Day on March 14, I cooked two Apple Pi(e)s for my work celebration Thursday. Tomorrow I'm baking mini quiches as well. :) Stay tuned and don't forget to celebrate your Pi(e) Day! Let me know what recipes you come up with....

Ingredients:

Filling-

• 3 apples, peeled and diced
• 1 tsp cinnamon 
• 1/4 tsp nutmeg
• 1/2 cup original bisquik mix
• 1/2 cup granulated sugar
• 1/2 milk
• 1 tbsp butter, softened
• 2 eggs

Streusel-

•  1/2 cup original bisquik mix
• 1/4 cup packed brown sugar
• 2 tbsp firm butter or margarine 
• 1/4 cup chopped pecans

What to do:

1. Preheat the oven to 350. Grease 9 inch pie pan. In medium bowl, mix apples, cinnamon, and nutmeg, place in pan. 
2. In medium bowl, stir remaining filling ingredients until well blended. Pour over apple mixture in pan. 
3. In small bowl, mix streusel ingredients until crumbly, sprinkle over filling.
4. Bake 40-45 minutes until knife inserted in center comes out clearn. Cool 5 minutes. Store in refrigerator.