Homemade Veggie Pizza!

Ingredients:

• 2 plum tomatoes, sliced
• 6-8 bella mushrooms, sliced
• 1 red pepper, chopped
• Capers
• 1 cup mozzarella cheese
• 1/2 cup pepper jack cheese
• 1 Pillsbury pizza dough package (I use wheat)
• 1 can pizza sauce

What to do:

1. Preheat the oven to 350 (or follow instructions on your package for the dough). Place your pizza dough on a non-stick pan and fit to the edges. Heat the dough alone for 5 minutes.
2. Meanwhile, chop up your veggies and grate your cheese. 
3. Remove the dough from the oven, add 1/2-3/4 cup of tomato sauce and spread evenly across the dough. Top with the cheese evenly and then add your toppings: tomatoes, mushrooms, red pepper, and capers. Feel free to add whatever other veggies you have (tip: if you have hard veggies like carrots, precook them in a skillet to soften them). 
4. Place back in the oven and cook for 8-10 minutes.

Enjoy!