Ingredients:
- 8 eggs
- Pepper
- 1/2 cup milk or water
- 1 tomato, chopped
- 1 onion, chopped
- 2 garlic cloves, chopped
- 1 red bell pepper, chopped
- EVOO
- 1 handful of spinach
- 1 sausage, bite size pieces (hot Italian sausage or sweet or chorizo)
- Feta cheese or your favorite cheese
What to do:
- In a small bowl, combine the eggs, pepper, and milk. Mix together well.
- Saute the spinach in EVOO and set aside.
- Saute the onion, garlic, and red pepper. Set aside.
- Cook the sausage until done. De-grease by setting on a paper towel. Set aside.
- In a round oven safe bowl, spray with Pam and pour in half the egg mixture.
- Layer in some spinach and then some onion and pepper mixture and then some sausage.
- Slowly pour in the second half of the egg mixture.
- Repeat the layers (spinach, onion mixture, and sausage).
- Top with your favorite cheese.
- Bake at 400 for 20-25 minutes...until golden brown on the edges and solid in the center.
Serve it up with the extra sausage on the side. Enjoy!
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