Holly's Morning Sizzler

Ingredients:

• 4-6 eggs
• 1 Green pepper
• 1/2 an onion
• Mushrooms (a handful)
• Cheese (half a block grated)
• Salt and Pepper
• Oregano
• Parsley
• Garlic Powder
• Thyme
• EVOO
• 4 potatoes (diced)

What to do:

1. Dice up your potatoes, coat them with EVOO, salt and pepper, thyme, parsley, and oregano.  Heat in microwave for 10 minutes.  Meanwhile, preheat your oven at 400.  After microwaved, place the potatoes in a pan and brown for about 10-15 minutes to get them nice and crispy!
2. Mix together 2-3 eggs, a little milk, your veggies, and a little cheese.  Meanwhile, heat up a small frying pan with pam on it.  Put the mix in it and scramble until done.  Do this step twice, one for each person. 
3. Place the potatoes on a plate, top with your scrambled mix and add some cheese to the top and let it melt.  Serve it up while it's hot! 

Recipe from: Holly