Chicken with Mushroom Stuffing! Super Tasty!

This one is amazing!  Let me know what you think.  :)

Ingredients:

• 8 chicken legs (skinned)
• 1 tsp pepper
• 1 tbsp season salt
• 1 tsp lemon shavings
• 1 tsp chicken seasoning of your choice
• 8 cups mushrooms
• 1 large sliced sourdough baguette (small pieces)
• 2 garlic cloves
• 1 cup chicken broth
• 2 tbsp butter

What to do:

1. Mix together season salt, pepper, lemon shavings (save half of the mix for mushrooms), chicken seasoning in a small bowl.  Now rub onto chicken legs evenly. 
2. Meanwhile, cook mushrooms in butter for 3-5 minutes.  Then add the garlic sliced and cook one more minute.  
3. Place chicken in slow cooker on low.   Be sure to use PAM (or it will leave a mess!).
4. Mix together mushrooms with baguettes and drizzle chicken broth on top.  
5. Top the chicken with the stuffing mix loosely.
6. Cook for 6-7 hours on low. 

Enjoy!